A tender, slow-cooked pot roast served over velvety mashed potatoes is the epitome of comfort food. This hearty dish features succulent beef braised in a rich, savory broth with carrots and potatoes, all spooned over buttery mashed potatoes for the ultimate satisfying meal. Ingredients For the Pot Roast: 3–4 lb chuck roast (or brisket/round roast) … Read more
A restaurant-quality meal made in one pan! Tender steak, juicy shrimp, and colorful bell peppers are tossed with noodles in a rich, savory garlic butter sauce. Prep Time: 15 minutes | Cook Time: 15 minutes | Total Time: 30 minutes Ingredients For the Noodles: 10 oz egg noodles or ramen noodles For the Protein: 8 oz sirloin steak, thinly sliced … Read more
A classic Pennsylvania Dutch dessert with a sweet, molasses-based filling and a delightfully crumbly topping. Yields: 1 (9-inch) pie Prep time: 20 minutes Bake time: 45 minutes Ingredients For the Crust: 1 unbaked 9-inch pie crust, homemade or store-bought For the Molasses Filling: 1 cup molasses 3/4 cup hot water 1 large egg, lightly beaten 3/4 teaspoon baking … Read more
If you’re looking for the ultimate high-protein dessert that combines fruity brightness with creamy indulgence, this Lemon Blueberry Cheesecake with Creamy Layers is perfect for you. Soft lemon cake layers envelop a velvety cheesecake center, topped with juicy blueberries and fluffy whipped cream—ideal for special occasions or weekend treats. This Lemon Blueberry Cheesecake is elegant, refreshing, and perfectly balanced—great … Read more
A brilliantly smooth and savory cheese dip with a smoky kick of bacon. Perfect for parties, game day, or a simple snack, it comes together in just minutes! Yields: About 1 ½ cups Prep time: 10 minutes (+ chilling time) Ingredients 8 ounces spreadable sharp cheddar cheese ¼ cup real mayonnaise ¼ cup sour cream ½ teaspoon … Read more
Ditch the rolling pin! This ingenious recipe gives you all the joy of a homemade blueberry pie with a fraction of the effort. A simple batter forms a tender, cobbler-like crust around a sweet, jammy blueberry center. Course: Dessert Prep Time: 20 minutes Cook Time: 30-40 minutes Inactive Time: 4+ hours (preferably overnight) Yield: 6-8 servings Allergens: Eggs, Gluten, Wheat Ingredients For … Read more
Prep Time: 10 mins | Cook Time: 25 mins | Serves: 4 Ingredients 1 large head green cabbage 2 tbsp olive oil 2 cloves garlic, minced ½ tsp onion powder ½ tsp dried thyme ½ cup freshly grated Parmesan cheese, divided 1 cup grated mozzarella cheese Kosher salt and black pepper, to taste Instructions: For Complete Cooking STEPS Please Head … Read more
A simple, one-pan meal where juicy, herb-rubbed chicken and golden potatoes roast together to perfection. The result is incredibly crispy skin and tender, flavorful potatoes with minimal cleanup. Prep Time: 15 minutes Cook Time: 1 hour Total Time: 1 hour 15 minutes Servings: 3-4 Ingredients 6 bone-in, skin-on chicken thighs 4 medium potatoes (Yukon Gold or Russet), cut into … Read more
This delightfully easy and refreshing cake is a Southern potluck staple. Its light, fruity flavor and fluffy texture make it the perfect dessert for a crowd. Yields: 12 servings Prep time: 20 minutes Cook time: 35 minutes Chill time: 30 minutes Ingredients For the Cake: 1 box (15.25 oz) yellow cake mix 3 large eggs ⅓ cup vegetable or … Read more
Get ready for the best of both worlds! These fusion tacos combine the hearty, cheesy goodness of pizza with the fun, handheld ease of tacos. They’re a guaranteed crowd-pleaser for family dinners or game day. Yields: 8-10 tacos Prep time: 10 minutes Cook time: 20 minutes Ingredients: 8–10 taco shells (hard or soft, your choice) 1 lb ground … Read more
